As you may or may not know, I enjoy cooking. I consider it a primary hobby. I have been working on mastering the Sous Vide Cooking technique. My weekend project is to cook pork spare ribs for Memorial Day. I started on Saturday night. Following are a few pictures of the beginning … [Read more...]
Disappointed in My GE Advantium 220 Microwave
When I remodel my kitchen last year one of my big decisions was What to do about ovens. Our house is over hundred years old and the kitchen is not huge. Space is at a premium. So I decided to do something unconventional. I purchased a Wolf Steam Convection Oven and a GE … [Read more...]
Guilt Free Apple & Cream Cheese Crescent Delight
I love this recipe for when I'm wanting something sweet but don't want to feel like I've gained ten pounds... Guilt Free Apple & Cream Cheese Crescent Delight Print Prep time 10 mins Cook time 15 mins Total time 25 mins Author: … [Read more...]
Blueberry Scone Recipe
Blueberry Scone Recipe Print Prep time 30 mins Cook time 20 mins Total time 50 mins I continue to receive great compliments on this recipe. Author: Steve Anderson Cuisine: Breakfast Serves: 8 Ingredients 16 tablespoons unsalted butter (1 … [Read more...]
Easter Potato Salad
Making potato salad using my Wolf Steam Convection Oven is much easier than the traditional boiling a pot of water. I simply peeled the potatoes, cut them into uniformly small pieces and laid them out on the perforated pan and put them into the oven on rack position 2. I added … [Read more...]
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